Hi, I am Laura. Today, we’re going to prepare easy coconut macaroons recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Coconut Macaroons Recipe
Easy Coconut Macaroons is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Easy Coconut Macaroons is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy coconut macaroons using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Coconut Macaroons:
- Prepare Main Ingredients
- Prepare 1 1/2 cup flaked coconut
- Get 1/3 cup sugar
- Make ready 2 tbsp flour
- Prepare 1/2 tsp salt
- Prepare 1/2 dash almond extract (optional)
- Make ready 1 large egg white (not beaten)
Instructions to make Easy Coconut Macaroons:
- Heat oven to 325°F. Lightly grease a cookie sheet set aside
- Combine coconut, sugar, flour and salt and mix until all combined. Now add the unbeaten egg white and the extract, if using. Mix until it all comes together then spoon onto cookie sheet and bake for about 25 minutes or until lightly browned.
- Remove from oven and loosen from pan ready when you are.
So that’s going to wrap it up for this distinctive dish easy coconut macaroons recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
