Hi, I’m Laura. Today, I will show you a way to prepare coconut flan recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut flan Recipe
Coconut flan is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Coconut flan is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have coconut flan using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut flan:
- Prepare 1 tin condensed milk
- Take 1 tin evaporated milk
- Get 100 g desiccated coconut
- Get 3 egg yolks
- Prepare 1 tbsp (optional)
Steps to make Coconut flan:
- Mix all ingredients together
- Preheat oven at 150 C and boil water for a bain-marie
- Pour into tin
- Cook in a bain-marie for 45 minutes at 150 C
- Leave to cool and chill to serve cold
- Tip over to serve.
So that is going to wrap this up for this special dish coconut flan recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
