Créme Brulée
Créme Brulée

Hello, I’m Clara. Today, I’m gonna show you how to make créme brulée recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Créme Brulée Recipe

Créme Brulée is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Créme Brulée is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook créme brulée using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Créme Brulée:

  1. Get 2 egg york
  2. Get 20 g Sugar
  3. Take 100 ml Whipping cream
  4. Prepare 80 ml Whole milk
  5. Take 1 trace of Vanilla paste
  6. Make ready 1 teaspoon
  7. Make ready Granulated sugar

Instructions to make Créme Brulée:

  1. Mix all ingredientes other than granulated sugar with whisk.
  2. Pour the mixture into cups. Cup using for the photo is about 3'2 diameter and 1'2 depth. I could make 5 cups with this ingredients.
  3. Steam 1 min with high heat, then turn down to very low heat and cook for approx. 10 min.
  4. After cooling down the cream, spread 1 tablespoon of granulated sugar. Sear the surface with burner.

So that’s going to wrap it up for this distinctive dish créme brulée recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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