Hello, I am Marie. Today, we’re going to make the secret to making tempura batter recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
The Secret to Making Tempura Batter Recipe
The Secret to Making Tempura Batter is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. The Secret to Making Tempura Batter is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook the secret to making tempura batter using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make The Secret to Making Tempura Batter:
- Make ready 200 ml Flour
- Get 2 tbsp Katakuriko
- Prepare 1 tbsp Mayonnaise
- Take 1 tbsp Vinegar
- Take 1 pinch Salt
- Make ready 150 ml Cold water
Steps to make The Secret to Making Tempura Batter:
- Just briefly mix the above ingredients together. Then, dip your favorite foods into it, fry it up, and enjoy!
- I served the tempura over chilled udon noodles.
So that is going to wrap this up for this exceptional dish the secret to making tempura batter recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
