Hi, I’m Clara. Today, I’m gonna show you how to prepare macarons recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Macarons Recipe
Macarons is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Macarons is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook macarons using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Macarons:
- Prepare 2 egg whites, room temperature
- Make ready 1 cup powdered palm sugar
- Get 2 tbsp brown sugar (or palm sugar)
- Prepare 3/4 cup almond flour
Steps to make Macarons:
- Line two baking sheets with parchment paper and prepare a pastry bag
- Sift powdered palm sugar and almond flour until smooth
- In a separate bowl, beat egg whites, while gradually adding the brown sugar, until they form medium peaks - - Can add any liquid flavouring or colours at this time
- Carefully fold in the dry ingredients
- Scrape into a pastry bag and pipe into small circles on the parchment paper
- Lightly tap the baking sheet to flatten the macarons and let sit for 45 minutes
- Firmly tap the baking sheet once and bake in a 350°F oven for 15 minutes
- Once the macarons have cooled, pair with a similar sized macaron and fill with desired filling
So that’s going to wrap this up with this special dish macarons recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
