Hi, I am Jane. Today, I will show you a way to prepare lamb rogan josh - slow cooked recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lamb rogan josh - slow cooked Recipe
Lamb rogan josh - slow cooked is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Lamb rogan josh - slow cooked is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have lamb rogan josh - slow cooked using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Lamb rogan josh - slow cooked:
- Prepare 400 g lamb cut into large pieces
- Take 1 onion, finely chopped
- Prepare 2 garlic cloves - chopped
- Get 2 cm fresh ginger - grated
- Get 1 cinnamon stick
- Prepare 2-3 bay leaves
- Prepare 150 g Greek / natural yoghurt
- Take 400 ml vegetable stock
- Take Chopped fresh coriander
- Take Paste
- Take 2 tsp garam masala
- Take 1 tsp ground coriander
- Take 1 tsp cumin powder
- Prepare 1 tsp turmeric
- Take 2 tbsp tomato purée
- Take 0.5 tsp chili powder
- Make ready 0.5 tsp black pepper
Steps to make Lamb rogan josh - slow cooked:
- Gather ingredients
- Combine all the paste ingredients and set aside
- Heat some oil and brown the lamb then set aside
- Add the onion and fry until translucent then add the garlic and ginger and fry for 1-2 minutes
- Add the paste & fry for 2 minutes then add 400ml vegetable stock
- Transfer everything to the slow cooker. Add the bay leaves and cinnamon stick
- Cook on low for 6 hours
- Remove the bay & cinnamon. Stir in the yoghurt and warm through for 5 minutes
- Serve with rice, garnish with fresh chopped coriander
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