Japanese Sweet Potato Rice
Japanese Sweet Potato Rice

Hi, I am Joana. Today, I will show you a way to make japanese sweet potato rice recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Japanese Sweet Potato Rice Recipe

Japanese Sweet Potato Rice is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Japanese Sweet Potato Rice is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook japanese sweet potato rice using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Sweet Potato Rice:

  1. Get 1 Japanese sweet potato/yam (satsuma-imo)
  2. Take 360 ml Japanese white rice or short grain white rice (2 Japanese rice cups)
  3. Take 400 ml water
  4. Get 1 Tbsp (optional)
  5. Get 1/2 tsp salt
  6. Take black sesame seeds

Steps to make Japanese Sweet Potato Rice:

  1. Wash the rice in a fine strainer or bowl until the water is not cloudy anymore. Scrub the dirt off the sweet potato but leave the skin on. Cut the potato into 1 cm round slices.
  2. Put rice in a medium pot or your rice cooker. Pour in the water and and mix in the salt. Lay the sweet potato slices on top - you don’t need to mix it. If using the rice cooker, just turn it on and wait til it’s done! For using a pot, see next step.
  3. If using the pot, cover with a lid, and turn the heat on medium. Listen until you can hear the water start to simmer in the pot, then set a timer for 11 minutes and let it cook. Turn off the heat and let it sit without taking off the lid for 20 minutes.
  4. After 20 minutes, it’s ready! Lightly mix in the sweet potatoes into the rice with a wet rice spoon or spatula. Sprinkle with black sesame seeds and serve! (or make onigiri :)

So that’s going to wrap it up for this exceptional dish japanese sweet potato rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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