Kettle Corn
Kettle Corn

Hi, I’m Jane. Today, I will show you a way to make kettle corn recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Kettle Corn Recipe

Kettle Corn is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Kettle Corn is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook kettle corn using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kettle Corn:

  1. Prepare 1/4 c Oil
  2. Prepare 1/3 c Sugar
  3. Get 1/2 c Popcorn
  4. Take Salt

Steps to make Kettle Corn:

  1. Put oil and 3 kernels of popcorn into a large pot with a lid. Turn heat to medium high. Put parchment paper on counter.
  2. When the kernels pop, immediately pour in popcorn and sugar. Place lid on pot.
  3. Shake pot continuously until popcorn is popped.
  4. Take off heat and pour over parchment paper so the sugar will cool and dry on the popcorn. Add salt to taste.

So that is going to wrap it up for this distinctive dish kettle corn recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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