Hello, I’m Kate. Today, I’m gonna show you how to make bananas flan recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bananas flan Recipe
Bananas flan is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bananas flan is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook bananas flan using 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bananas flan:
- Get sugar paste 250g pastry cream 250g think custard Bananas 5
- Get 5 tbsp Apricot glaze
Instructions to make Bananas flan:
- Cook flan blind allow to cool
- Make pastry cream or custard and pour while hot in the flan case
- Allow to set peel and slice the bananas neatly
- Arrange overlapping layers on the pastry
- Cream coat with glaze and serve
So that is going to wrap this up for this exceptional dish bananas flan recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
