Hi, I am Joana. Today, I’m gonna show you how to prepare red rice pundi gatti (rice dumplings) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red rice Pundi Gatti (Rice dumplings) Recipe
Red rice Pundi Gatti (Rice dumplings) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Red rice Pundi Gatti (Rice dumplings) is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have red rice pundi gatti (rice dumplings) using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Red rice Pundi Gatti (Rice dumplings):
- Make ready 3 cups red rice or white rice
- Take 0.25 cup thick puffed rice or poha
- Make ready 3 tsp coconut oil
- Take 0.25 cup shredded coconut
- Get 2 tsp mustard seeds
- Take 1 tsp Urrad dal
- Prepare 1 tsp Channa dal
- Prepare 0.5 tsp fenugreek seeds
- Get 3 Red chilli
- Make ready 0.25 tsp hing
- Take leaves Curry
- Take leaves Coriander
- Take 1 tsp jaggery
- Make ready Salt
Instructions to make Red rice Pundi Gatti (Rice dumplings):
- Soak red rice + thick puffed rice in water for 5-7 hours
- Now blend it in mixer with less water
- In a pan take oil + mustard seeds + urrad dal + Channa dal + fenugreek seeds + curry leaves + red chilli + cumin seeds and sauté well. Now add blended mixture to it and 0.5 cup water and mix well. Add coconut and coriander leaves.
- Let it cool for around 15 minutes. Now take small portions of it and make round balls. Place it in a container gland steam it(Add water in the base and place a plate on top) for around 15 minutes.
- Serve the steamed pundi with coconut chutney
So that is going to wrap it up for this special dish red rice pundi gatti (rice dumplings) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
