Hi, I am Kate. Today, I’m gonna show you how to make chocolate brownies stuffed with creme caramels recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate brownies stuffed with creme caramels Recipe
Chocolate brownies stuffed with creme caramels is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chocolate brownies stuffed with creme caramels is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chocolate brownies stuffed with creme caramels using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate brownies stuffed with creme caramels:
- Get 1 chocolate brownie box mix
- Get Handful dark choc chips
- Prepare Handful pecan nuts, chopped
- Get 4 eggs
- Prepare 140 g butter melted
- Take 4 tablespoons freshly brewed coffee
- Take 6 creme caramel sweets chopped into halves
- Take 1 teaspoon vanilla extract
Steps to make Chocolate brownies stuffed with creme caramels:
- Prep your brownies, by mixing per box instructions, add the butter and eggs accordingly to the mixture.
- Add the vanillla extract and coffee to the batter. In a greased or prepared pan with grease-proof paper, pour the batter into the pan, place the caramels into the batter by sinking them in.
- Sprinkle with pecan nuts and dark choc chips. Bake in a preheated oven at 180 degrees C for 20-25 minutes. Until the exterior is crisp and set, but the inside is soft and gooey.
- Serve with cream, ice cream or as is with a good cup of coffee to cut into the sweet taste.
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