Hello, I’m Laura. Today, I’m gonna show you how to make tanuki tempura cbs chikuwa recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tanuki Tempura Cbs Chikuwa Recipe
Tanuki Tempura Cbs Chikuwa is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Tanuki Tempura Cbs Chikuwa is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tanuki tempura cbs chikuwa using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tanuki Tempura Cbs Chikuwa:
- Get 5 stick Chikuwa
- Prepare 1 Tempura cbs, Japanese leeks
- Take 1 heaping teaspoon Mentsuyu
- Get 1 slice Easy melting cheese
Steps to make Tanuki Tempura Cbs Chikuwa:
- Add equal amounts of finely chopped Japanese leeks and tempura cbs to a bowl.
- Toss with mentsuyu.
- Slice the chikuwa vertically, and stuff in the mixture from Step 2.
- Transfer to a sheet of aluminum foil, and top with cheese.
- Cook in a toaster oven until golden brown, and they are done.
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