Coconut macaroons
Coconut macaroons

Hi, I’m Elise. Today, I will show you a way to make coconut macaroons recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Coconut macaroons Recipe

Coconut macaroons is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Coconut macaroons is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have coconut macaroons using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Coconut macaroons:

  1. Take 1 cup crushed coconut
  2. Take 3/4 cup sugar
  3. Get 1 pinch red colour
  4. Take 3 egg whites

Instructions to make Coconut macaroons:

  1. Take a bowl mix egg whites and sugar, then add crushed coconut and mix it.
  2. Take a nonstick fry pan and put the mixture in it.
  3. Cook it on low heat for about 5-7 minutes.
  4. Turn off the flame and let it cool down for 5 minutes.
  5. When the mixture is cooling down preheat the patila for 5 is of high flame πŸ”₯.
  6. Take the mixture and make balls out of it.
  7. Then bake it for 10 to 15 min on low heat.
  8. Serve it πŸ€—
  9. #Stayhomeeathealthy

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