Cinnamon Shortbread Cookies
Cinnamon Shortbread Cookies

Hi, I’m Marie. Today, we’re going to prepare cinnamon shortbread cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cinnamon Shortbread Cookies Recipe

Cinnamon Shortbread Cookies is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Cinnamon Shortbread Cookies is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have cinnamon shortbread cookies using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Shortbread Cookies:

  1. Get 125 gms Butter
  2. Make ready 55 gms Castor Sugar
  3. Take 180 gms Flour
  4. Prepare 1 tsp Cinnamon Powder
  5. Take 1/2 cup Chocolate chopped

Instructions to make Cinnamon Shortbread Cookies:

  1. Whisk butter and sugar together.
  2. Add cinnamon powder, flour. Mix and then bring it out on the surface. Mix the tough properly, no need to knead it for a long time. Dust the surface and roll out the dough. Cut out cookies in any shape you wish. Lift them carefully with a spatula and place them on the lined tray.
  3. Pre Heat Oven at 190, layer the cookies inlined tray and chill them in the refrigerator for 20 minutes. Place the tray directly from the fridge in the oven.
  4. Bake for 20 minutes or till they are golden. Remove from the oven, but let them sit in tray for 5 minutes. Meanwhile, melt the chocolate in a double boiler. Dip the cookies and place them carefully on the wire rack. Enjoy as soon as the chocolate sets.

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