Dumplings
Dumplings

Hi, I am Marie. Today, I’m gonna show you how to prepare dumplings recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Dumplings Recipe

Dumplings is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Dumplings is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook dumplings using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Dumplings:

  1. Get 4 eggs
  2. Take 4 cups flour
  3. Make ready 1 1/3 cups milk
  4. Take 1 Tbs chicken bouillon

Steps to make Dumplings:

  1. In a stand mixer, beat 4 eggs on high for 3 minutes. Eggs should be frothy. Alternate adding flour and milk to the mixture.
  2. In a medium stock pot, add in 8-10 cups of water and bring to boil. Add in chicken bouillon to water to flavor the dumplings. With a large spoon and butter knife, fill spoon with dough. Dip knife into boiling water and cut off small pieces of the dough and let drop into broth. Continue dipping the knife with every spoonful (it helps to prevent sticking). Dumplings are done once they start to float.

So that’s going to wrap it up with this exceptional dish dumplings recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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