Hi, I’m Laura. Today, we’re going to make zucchini tempura recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zucchini Tempura Recipe
Zucchini Tempura is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Zucchini Tempura is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook zucchini tempura using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Tempura:
- Get 3 green zucchini
- Get CHILLED TEMPURA BATTER
- Make ready 1 cup four
- Prepare 1 cup cold water
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp sugar
- Make ready 3 tbsp oil
- Get 1 tsp baking powder
- Make ready SPICY SAUCE WITH SESAME SEEDS
- Get 1 tbsp peri peri chili sauce
- Make ready 1 tbsp heinz chili sauce
- Make ready 1 tbsp heinz tomato sauce
- Take 1 tbsp toasted sesame seeds
- Prepare 1 tsp Worcestershire sauce or light soy sauce
- Prepare 1/2 tbsp honey
- Make ready 1/2 tsp cornstarch
Instructions to make Zucchini Tempura:
- MAKE SAUCE
- quick toasted sesame seeds and set a side
- bring sauce ingredients to a boil then set aside top toasted sesame seeds
- MAKE BATTER
- mix flour ingredients and chilled for 10 minute
- DEEP FRY
- slice zucchini then dip in batter and deep fry and drain
- SERVE AS IT IS OR TOP SPICY SAUCE WITH SESAME SEEDS
So that’s going to wrap it up for this distinctive dish zucchini tempura recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
