Brownies
Brownies

Hello, I’m Marie. Today, we’re going to make brownies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Brownies Recipe

Brownies is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Brownies is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have brownies using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Brownies:

  1. Make ready Dry Ingredients
  2. Take 1 c. all-purpose flour
  3. Prepare 1/2 c. white sugar
  4. Make ready Wet Ingredients
  5. Get 1 stick room temperature salted butter
  6. Take 1 egg
  7. Make ready 1 oz. amaretto liqueur
  8. Get Chocolate
  9. Take 3/4 c. cocoa powder
  10. Make ready Chocolate chips
  11. Make ready Assembly
  12. Make ready Butter
  13. Make ready Flour
  14. Prepare Toppings (optional)
  15. Take Sliced Almonds
  16. Get Powdered Sugar

Steps to make Brownies:

  1. Use an electric mixer to mix the butter and sugar. Add the egg and liqueur.
  2. Slowly add the flour. The batter should look light brown.
  3. In a 9x9 metal pan, coat the bottom of the pan with butter. Add flour and shake around the flour.
  4. Add half of the mixture into the pan. Add chocolate chips on the batter. Now put the rest of the batter on the chocolate chips.
  5. Bake at 350 for 20 minutes
  6. Add almonds and sift powdered sugar on top. For looks or anything else.

So that’s going to wrap this up for this distinctive dish brownies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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