Hi, I’m Jane. Today, we’re going to make avocado tempura recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Avocado Tempura Recipe
Avocado Tempura is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Avocado Tempura is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook avocado tempura using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Avocado Tempura:
- Prepare TEMPURA BATTER
- Prepare 200 ml cold water
- Make ready 1 avocado
- Prepare 85 grams tempura flour (that’s 8-9tbsp flour + 1tbsp cornstarch + 1/2 tsp salt)
- Take 1 oil to fry avocado
Steps to make Avocado Tempura:
- cut avocado into have then slice in half
- mix tempura flour with cold water till smooth
- drip avocado into tempura batter then fry for 10 second both side in medium heated oil and drain
So that is going to wrap this up for this exceptional dish avocado tempura recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
