Hi, I am Laura. Today, I’m gonna show you how to prepare mushroom tempura recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mushroom Tempura Recipe
Mushroom Tempura is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mushroom Tempura is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook mushroom tempura using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mushroom Tempura:
- Get 30 oyster mushroom
- Make ready 1 tbsp toasted sesame seeds
- Take CHILLED TEMPURA BATTER
- Make ready 1 cup flour
- Make ready 1 cup water
- Get 1/2 tsp salt
- Prepare 1/2 tsp sugar
- Make ready 1 tsp baking powder
- Take 3 tbsp oil
- Make ready SPICY SWEET SAUCE FOR DIPPING
- Take 1 tbsp heinz tomato sauce
- Make ready 1 tbsp heinz chili sauce
- Get 1 tsp light soy sauce
- Make ready 1/2 tsp corn flour
- Make ready 2 tbsp water
- Get 1 tbsp peri peri sauce for extra spicyness
- Make ready 1 tbsp brown sugar
Instructions to make Mushroom Tempura:
- MAKE TEMPURA BATTER
- mix all ingredient and chill for 15 minute
- DEEP FRY
- put oyster mushroom on tempura batter and deep fry till lightly brown and crispy in 1 to 2 minute
- QUICK TOASTED SESAME SEEDS AND SET ASIDE
- MAKE SAUCE
- put all ingredient into pan and bring to a boil then off heat and serve top toasted sesame seeds
So that is going to wrap this up with this exceptional dish mushroom tempura recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!