Hi, I am Laura. Today, I will show you a way to prepare orange chicken recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Orange Chicken Recipe
Orange Chicken is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Orange Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook orange chicken using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Orange Chicken:
- Make ready 2 tbsp cornstarch
- Get 1 tbsp garlic powder
- Prepare 1 1/2 lb chicken breasts, cut into strips
- Get 1 tbsp vegetable oil
- Prepare 1/3 cup soy sauce
- Make ready 1/4 cup water
- Take 1/4 cup orange juice
- Get 2 tbsp brown sugar
- Take 1 tsp ginger
- Get 1 tbsp cornstarch
- Make ready 1 tsp red pepper flakes
- Take 1/3 cup orange marmalade
Instructions to make Orange Chicken:
- In a large bowl combine cornstarch and garlic powder; toss chicken in the mixture.
- In a separate bowl combine soy sauce, water, orange juice, brown sugar, ginger, cornstarch and red pepper flakes. Set aside.
- In a large skillet or wok over medium-high heat, stir fry chicken in vegetable oil until golden brown, about 7 to 10 minutes.
- Pour in prepared sauce and orange marmalade. Simmer until sauce is thickened about 10 minutes. Serve with white or brown rice.
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