Hello, I’m Marie. Today, I’m gonna show you how to make vegan banana bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Banana bread Recipe
Vegan Banana bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Vegan Banana bread is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan banana bread using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana bread:
- Prepare 3 bananas
- Get 120 ml almond milk (or any other vegie milk)
- Take 60 ml coconut oil (melted)
- Make ready 60 ml agave syrup or honey
- Make ready 1 tbls vanilla flavor
- Take 1 tbls vinegar
- Make ready 150 gr oat flour
- Make ready 50 gr wheat flour
- Take 3 tbls cocoa
- Get 1 tbls baking powder
- Make ready 1/2 tbls baking soda
- Take 100 gr ground hazelnut or almonds
- Take 1 teaspoon cinnamon
- Get 50 gr vegan chocolate (chopped or chocolate chips)
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
So that’s going to wrap this up for this distinctive dish vegan banana bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
