Kettle corn
Kettle corn

Hello, I am Jane. Today, I will show you a way to prepare kettle corn recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kettle corn Recipe

Kettle corn is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Kettle corn is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kettle corn using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kettle corn:

  1. Make ready 1/2 cup popping corn
  2. Make ready 1/4 cup vegetable oil
  3. Make ready 1/4 cup white sugar
  4. Get 1/4 teaspoon salt

Instructions to make Kettle corn:

  1. Heat oil in a deep kettle to medium heat.
  2. Drop one kernel in to ensure oil is hot enough to pop it.
  3. Add in Kernels, salt, and sugar and cover. Continuously shake pop to ensure nothing burns and pops evenly.

So that’s going to wrap this up for this distinctive dish kettle corn recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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