Hello, I am Elise. Today, I will show you a way to make chicken tender tempura recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Tender Tempura Recipe
Chicken Tender Tempura is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Tender Tempura is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chicken tender tempura using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tender Tempura:
- Make ready 300 grams Chicken tenderloin
- Get 200 ml Tempura flour
- Take 150 ml Water
- Take For the Sauce:
- Prepare 1 tbsp Soy sauce
- Get 2 tbsp
- Make ready 1 tsp Mirin
- Get 1 pinch Sugar
- Make ready 1 small piece, grated Ginger
Steps to make Chicken Tender Tempura:
- Remove the sinews from the chicken and cut in half.
- Combine the sauce ingredients.
- Place the chicken pieces in the sauce and leave it to marinate for about 20 minutes.
- Mix the tempura flour and water.
- Heat the oil to around 170ºC and deep fry the chicken until golden brown. Done.
- It’s delicious with ponzu or tentsuyu dipping sauce.
So that is going to wrap this up for this exceptional dish chicken tender tempura recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
