Hi, I’m Jane. Today, I will show you a way to prepare mini naked cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini naked cake Recipe
Mini naked cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Mini naked cake is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mini naked cake using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mini naked cake:
- Prepare Pound cake
- Prepare 250g butter
- Prepare 250g castor sugar
- Make ready 250g whole eggs
- Prepare 250g self-raising flour
- Prepare vanilla essence
- Take green colour Buttercream
- Take 100g icing sugar,
- Take 50g butter,
- Get vanilla essence
- Make ready 1tbsp milk
Instructions to make Mini naked cake:
- Add sugar and butter in mixing bowl, mix till soft and fluffy. Add eggs one by one. Add vanilla essence and last add flour little by little till nice and fluffy.Pour in the baking tray. For the buttercream mix all till silky and fluffy
- Once the cake is baked, take a round cookie cutter, make round shape and add buttercream.
So that is going to wrap this up for this distinctive dish mini naked cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
