Hi, I’m Laura. Today, I’m gonna show you how to make flan pudding recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Flan pudding Recipe
Flan pudding is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Flan pudding is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook flan pudding using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Flan pudding:
- Get 4 Eggs
- Take 500 ml Milk
- Get 1 cup Condensed milk
- Make ready 1 1/2 cup Powdered sugar
- Make ready 2 tsp Vanilla essance
- Make ready 3 tsp Sugar For Caramel
Steps to make Flan pudding:
- Caramelise the sugar in a pudding utensil or mould.when it turn brown, remove from heat.tilt it on all the sides of the mould.keep it aside.
- Beat all the remaining ingredients in a hand mixer.pour it into the caramelised mould.cover it with a lid or an aluminium foil - Steam it 20 min.
- Remove from heat. - Refrigerate it 15 min.unmould it - Decorate it with cashewnuts
So that is going to wrap this up with this distinctive dish flan pudding recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
