Hello, I’m Laura. Today, we’re going to prepare cheesy mac and cheese (without the mess) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Mac and Cheese (without the mess) Recipe
Cheesy Mac and Cheese (without the mess) is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cheesy Mac and Cheese (without the mess) is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy mac and cheese (without the mess) using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Mac and Cheese (without the mess):
- Take 1 box elbow macaroni
- Prepare Cheese Sauce
- Get 1 can evaporated milk
- Prepare 1/4 cup melted butter
- Take 2 tbsp mustard
- Make ready 1 1/2 tsp seasoned salt
- Make ready 1 1/2 tsp black pepper
- Make ready 1 garlic, onion, and/or paprika to taste
- Prepare 2 eggs
- Get 1 1/2 cup shredded mild cheddar cheese
- Prepare 1 1/2 cup shredded sharp cheddar cheese
- Make ready 8 oz shredded american cheese
- Prepare Topping
- Prepare 1/2 cup shredded mild cheddar cheese
- Take 1/2 cup shredded sharp cheddar cheese
- Take 1 tbsp bread cbs
Steps to make Cheesy Mac and Cheese (without the mess):
- Cook macaroni according to package directions
- In a large bowl, mix evaporated milk, butter, mustard, seasoned salt, and pepper (and other seasonings to taste)
- After taste testing the mixture, add eggs, American cheese, and cheddar cheeses to the mixture.
- Drain macaroni; stir into cheese mixture
- Pour into a greased aluminum pan
- Top with remaining cheeses and bread cbs
- Bake, uncovered, at 350° F for 30-35 minutes or until cheese is melted and edges are bubbly.
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