Hello, I’m Marie. Today, we’re going to make lobster mac and cheese recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
lobster mac and cheese Recipe
lobster mac and cheese is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. lobster mac and cheese is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have lobster mac and cheese using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make lobster mac and cheese:
- Prepare 40 oz lobster meat
- Prepare 1 lb macaroni elbows cook to instructions on box
- Take 1 1/4 cup extra sharp cheddar cheese shredded
- Make ready 1 1/4 cup colby jack cheese shredded
- Prepare 2 tsp salt
- Prepare 1/2 cup margarine
- Take 2 tsp granulated garlic powder
- Get 1 3/4 cup milk
- Make ready 1/4 cup cornstarch
- Get 1/4 cup milk
Instructions to make lobster mac and cheese:
- heat milk add cheese when milk is hot dont boil amd dont let stick to bottom
- in a pan heat margarine and 1 teaspoon od garlic look lobster over for shell cook in margarine till done
- as cheese melts stir when smooth ad cornstarch milk with is mixed well it will thicken add cheese to pasta
- add lobster to mac and cheese margarine and all
So that’s going to wrap this up for this distinctive dish lobster mac and cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
