Hello, I’m Marie. Today, we’re going to make cauliflower in tomato 🍅 concasse & tartar sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cauliflower in tomato 🍅 concasse & Tartar sauce Recipe
Cauliflower in tomato 🍅 concasse & Tartar sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Cauliflower in tomato 🍅 concasse & Tartar sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cauliflower in tomato 🍅 concasse & tartar sauce using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cauliflower in tomato 🍅 concasse & Tartar sauce:
- Make ready Handful cut cauliflower
- Prepare 4 tomatoes ripe
- Make ready 1 Diced carrot 🥕
- Get 1 medium onion Diced
- Prepare to taste Salt and pepper
- Make ready Tartar sauce
- Prepare 1 small onion diced
- Prepare Small handful diced Dhania
- Get 1/2 cup mayo
- Make ready Juice of half a lemon 🍋
Steps to make Cauliflower in tomato 🍅 concasse & Tartar sauce:
- In a small sauce pan blanch the cauliflower and carrots for 5mins remove from heat and run with cold water
- In a pan add water and add tomatoes boil for 5mins then remove the skin and crush with a knife
- With the onions saute till pink add crushed tomatoes and garlic to taste diced. For a few minutes, you want it really saucy
- Toss the cauliflower and carrots into the pan and simmer for a few minutes
- Serve hot
- For the Tartar sauce mix everything in a bowl and serve ❄ chilled.
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