Hello, I’m Elise. Today, we’re going to make espresso granita & vanilla ice cream recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Espresso Granita & Vanilla Ice Cream Recipe
Espresso Granita & Vanilla Ice Cream is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Espresso Granita & Vanilla Ice Cream is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook espresso granita & vanilla ice cream using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Espresso Granita & Vanilla Ice Cream:
- Get 1 cup Espresso OR 2 tablespoons Instant Coffee Granules & 1 cup Water
- Get 1-2 tablespoons Liquor OR Liqueur *e.g. Kahlúa, , , Frangelico, Sambuca, etc
- Make ready Vanilla Ice Cream
Steps to make Espresso Granita & Vanilla Ice Cream:
- Make Espresso OR strong Coffee, add Liquor (OR Liqueur) and pour into a container. Set aside to cool completely, then place in freezer. Before it gets completely frozen, stir & scrape the mixture a few times.
- When you eat it, place some Granita on Vanilla Ice Cream, you may wish to pour some extra Liquor (OR Liqueur).
So that’s going to wrap this up with this special dish espresso granita & vanilla ice cream recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
