Coconut Macaroons
Coconut Macaroons

Hello, I’m Elise. Today, I’m gonna show you how to prepare coconut macaroons recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Coconut Macaroons Recipe

Coconut Macaroons is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Coconut Macaroons is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have coconut macaroons using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut Macaroons:

  1. Get 200 grams Desicated Coconut
  2. Take 1 can Condensed Milk
  3. Take 1/2 cup Butter
  4. Prepare 1 cup Sugar
  5. Make ready 2 tsp Baking powder
  6. Make ready 4 Egg
  7. Make ready 1 cup Flour

Instructions to make Coconut Macaroons:

  1. Preheat oven @ 180 C
  2. Beat the eggs
  3. Add other ingredients into the beaten egg. Mix well
  4. Mold in a macaroon molder and bake for about 15 minutes.

So that’s going to wrap it up for this special dish coconut macaroons recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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