Hi, I’m Laura. Today, I’m gonna show you how to make beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries Recipe
Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
- Prepare 2 pounds ground beef
- Get 2 pounds ground lamb
- Prepare 2 sweet onions
- Get 2 full cloves of garlic
- Prepare 6-8 russet potatoes
- Make ready 4 buns (sesame or kaiser recommended)
- Take 1 bottle 1000 Island Dressing
- Make ready to taste Creamy horeseradish
- Take to taste Coarse ground kosher salt
- Make ready to taste Coarse ground black pepper
- Get 2-4 ounces feta cheese
- Make ready 2 cups oil
Steps to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
- Mince all garlic.
- Dice 1/2 an onion, slice other 1 1/2.
- Mix horseradish cream with 1000 island dressing to taste and chill.
- Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste.
- Cook sliced onions in separate pan until caramelized.
- Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended)
- Cut potatoes into fries and cook in oil on medium heat until golden brown.
- Toss fresh fries with minced garlic and kosher salt to taste.
- Toast buns in oven.
- Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!
So that is going to wrap it up for this special dish beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
