Hello, I am Kate. Today, I will show you a way to make puerto rican style flan recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Puerto Rican Style Flan Recipe
Puerto Rican Style Flan is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Puerto Rican Style Flan is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have puerto rican style flan using 6 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Puerto Rican Style Flan:
- Get 1 Can Carnation Milk
- Prepare 1 Can Magnolia Milk
- Take 1 Tablespoon Vanilla extract
- Prepare 1 Ziplock bag
- Get 7 Eggs
- Make ready 1 Cup sugar
Steps to make Puerto Rican Style Flan:
- Preheat oven to 350°
- Place 1 can of Carnation Milk into mixing bowl
- Add 1 Can of Magnolia milk
- Add 1 Tablespoon Vanilla
- Crack 7 eggs and place inside Ziplock bag shake bag to mix up eggs
- Mixed
- Once eggs are mixed place into same mixing bowl as the milk and vanilla. Mix all items together
- Place into 2qt (11x7 in) pan
- Place water into bigger pan and place pan with Flan inside
- Place into oven together. Cook for about 45 minutes or until knife comes out clean when placed into Center of pan
- Sauce
- Melt 1 cup of Sugar in Small saucepan
- Pour on top of cooked Flan and place in fridge to cool.
So that’s going to wrap it up with this special dish puerto rican style flan recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
