Hi, I’m Clara. Today, we’re going to make flan recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Flan Recipe
Flan is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Flan is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have flan using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Flan:
- Take 4 oz cream cheese
- Make ready 1 can evaporated milk
- Get 1 can sweetened condensed milk
- Get 10 eggs
- Take 12 oz milk
- Make ready 1 tsp vanilla extract
- Prepare 1 cup sugar
- Prepare 2 tsp corn starch
Instructions to make Flan:
- Set oven at 325°
- Blend the sweetened condensed milk, evaporated milk, milk, eggs and vanilla extract. Blend cream cheese and corn starch after. Fat free ingredients will have different results
- Put sugar in a pan, stir constantly and let melt. Do not let boil
- Pour melted sugar in baking dish or single baking cups
- Once sugar has cooled, pour blended ingredients into dish
- Place dish in water bath
- Place in oven for hour and a half or until top is golden brown
- Let cool in fridge
- Run thin plastic knife around flan to release from dish. Flip onto plate or platter
So that’s going to wrap this up for this exceptional dish flan recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
