Hello, I am Jane. Today, I’m gonna show you how to prepare lobster mac n’ cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lobster Mac n’ Cheese Recipe
Lobster Mac n’ Cheese is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Lobster Mac n’ Cheese is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have lobster mac n’ cheese using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Lobster Mac n’ Cheese:
- Take 2 lb macaroni/pasta noodles
- Make ready 3 lobsters (cooked)
- Take 2 cup grated mozzerella cheese
- Make ready 2 cup grated cheddar cheese
- Prepare 2 cup milk
- Take 1/4 cup butter
- Make ready 1/4 cup flour
- Get 1 tbsp black pepper
- Get 1 tbsp salt
- Get 1/2 cup fresh parsley (chopped)
Steps to make Lobster Mac n’ Cheese:
- Clean all the meat out of your lobsters and set aside.
- Boil your macaroni/pasta noodles.
- In a sauce pot melt your butter, then add your flour and cook until it smells nutty.
- Then whisk in your milk.
- Whisk until smooth.
- Then add your mozzarella cheese and half of your cheddar cheese stir until smooth.
- Add your salt, pepper and half of your chopped parsley and stir.
- Chop your lobster into chunks and add to cheese mixture.
- Drain your noodles and pour into casserole dish, then add your lobster cheese sauce and mix well.
- Sprinkle remaining cheese and chopped parsley on top.
- Bake in a 350°F oven for 1 hour.
So that is going to wrap it up with this special dish lobster mac n’ cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
