Hello, I am Laura. Today, we’re going to make dried gooseberry amla candy recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Dried Gooseberry Amla Candy Recipe
Dried Gooseberry Amla Candy is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Dried Gooseberry Amla Candy is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook dried gooseberry amla candy using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dried Gooseberry Amla Candy:
- Make ready 15-20 Gooseberry balls
- Take 1 bowl Sugar
- Get 1 bowl castor sugar or powdered sugar
- Make ready as needed Water to boil
Steps to make Dried Gooseberry Amla Candy:
- Little Boil gooseberry to soften
- Separate seeds mix sugar into it.put it for 1 days in sun to soak sugar
- Coat with castor sugar or powdered sugar and cover it with black cloth dried in sun for 3 days
- After completely dried amla candy is ready to have
So that is going to wrap it up for this distinctive dish dried gooseberry amla candy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
