Hi, I am Jane. Today, I’m gonna show you how to make simple biscuits with toping of chocolate and bunties recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simple biscuits with toping of chocolate and bunties Recipe
Simple biscuits with toping of chocolate and bunties is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Simple biscuits with toping of chocolate and bunties is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook simple biscuits with toping of chocolate and bunties using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Simple biscuits with toping of chocolate and bunties:
- Prepare 100 g butter softened 50 g caster sugar
- Prepare 150 g self raising flour
- Prepare Melted cooking chocolate as required
- Make ready Bunties as required
Instructions to make Simple biscuits with toping of chocolate and bunties:
- Pre-heat your oven to 180C / 160C fan - - Line a few baking trays with baking paper - - Mix the butter and sugar together
- Measure the butter and put it in a large mixing bowl. - - Weigh the sugar and add it to the bowl.
- Beat together with a wooden spoon until well combined.
- Weigh the flour, then add to your mixing bowl. Carry on mixing then use your hands to bring it all together into a soft dough.
- Roll small pieces of dough (the size of a walnut or teaspoon) into round balls. Place on your baking tray, leaving space between them for spreading.
- Bake in the oven for 12-15 minutes until they are golden brown. - - Cool on a wire rack.
- Melt the Chocolate and garnish to biscuits & sprinkle the bunties 😋
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