Prawn Tempura
Prawn Tempura

Hi, I’m Kate. Today, I’m gonna show you how to prepare prawn tempura recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Prawn Tempura Recipe

Prawn Tempura is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Prawn Tempura is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have prawn tempura using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Prawn Tempura:

  1. Make ready 6-7 Pieces Jumbo prawns cleaned and devein
  2. Take 1 pkt Boiled and fried noodles for plating
  3. Prepare For tempura batter:
  4. Prepare 3 tbsp Cornflour
  5. Take 1/2 cup Flour
  6. Take to taste Salt
  7. Make ready 1 tsp Pepper
  8. Get 1 tsp Garlic powder
  9. Take as needed Soda water
  10. Prepare For sauce
  11. Get 1 tsp Garlic sliced
  12. Make ready as needed Red and yellow pepper thinly sliced
  13. Make ready as needed Mushroom sliced
  14. Get 1 Dry red chilli
  15. Get 3 tbsp schezwan sauce
  16. Prepare 2 tbsp Brown sugar or honey
  17. Make ready 1 tsp Vinegar
  18. Make ready as needed Cornflour slurry

Instructions to make Prawn Tempura:

  1. Boil water in a pan add the salt and noodles,give it a boil cover and keep fr 10 min.After the desired time drain the water and sprinkle some flour over the noodles.Give it a quick mix and fry from both the side,when crisp take out frm the pan.
  2. Give a gush cut to the prawns be careful while doing this process,flatten it with the help of ur thumb so that when u fry the prawns it will nt curl up.
  3. For the sauce add 1 tsp oil to the wok add dried chiili and garlic,give it a quick stir by addi g all the veggies and sauce mix it on high flame add water as much required fr the gravy when it starts boiling add sugar,vinegar and cornflour slurry to it.Let it boil while stirring continuosly.Switch of the flame.The taste should be balanced.
  4. In a bowl mix the tempura mixture and add soda little at a time.It shdnt be too liquidy nor too thick.Dip the prawn into this and fry in hot oil.(u can coat the prawn with bread cbs too,fr that u need to dip it in batter first then transfer it to the cbs coat it nicely and deep fry them)

So that’s going to wrap it up with this distinctive dish prawn tempura recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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