Hi, I’m Elise. Today, I’m gonna show you how to make sweet potato ladoo recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet potato ladoo Recipe
Sweet potato ladoo is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Sweet potato ladoo is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet potato ladoo using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet potato ladoo:
- Make ready 500 gram Sweet potato
- Take 1/2 cup Jaggery or palm sugar
- Make ready 1/2 cup Coconut
- Get 1 tsp elaichi/Cardamom powder
- Get 1 tsp nutmeg powder
Steps to make Sweet potato ladoo:
- Wash the sweetpotato and steam of for 20mins or cook.on cooker for upto 2 whistle
- Then take the skin of the sweet potato and mash the tuber well.
- Add grated coconut, cardamom, nutmeg powder and stir well.
- Make medium sized balls and serve warm. You can also roll.it with coconut.
So that’s going to wrap it up for this exceptional dish sweet potato ladoo recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
