Hello, I’m Laura. Today, I will show you a way to prepare chicken momos/dumpling recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Momos/dumpling Recipe
Chicken Momos/dumpling is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken Momos/dumpling is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken momos/dumpling using 31 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken Momos/dumpling:
- Make ready Momos dough
- Prepare 1 cup refined flour/moida
- Prepare to taste Salt
- Prepare 1 tsp sugar
- Get As required Water as per required
- Take 1 tsp oil or white vinegar
- Prepare Chicken filling
- Get 1 cup green onion (chopped)
- Take 1 tbsp coriander leaves (chopped)
- Take To taste Salt
- Get 1 cup soy sauce
- Prepare 1 tsp garlic-ginger paste
- Take 300 gmd chicken minced
- Get Momos chutney
- Make ready 4-5 tomatoes (cut into half)
- Take 2 dried red chilli
- Prepare To taste Salt
- Make ready 1 cup water
- Make ready 1 cup peanuts
- Get 3-4 garlic cloves
- Make ready 1 tsp coriander seeds
- Get Momos soup
- Take 1 Chopped onions
- Get As required Chopped spring onions
- Take 1 tsp chopped garlic-ginger
- Make ready 1 tsp white vinegar
- Get 1 tsp dark soy sauce
- Make ready 2 tsp minced chicken
- Prepare 1 tbsp butter
- Take 1 tsp Black pepper powder
- Prepare To taste Salt
Instructions to make Chicken Momos/dumpling:
- Knead the dough using refined flour, sugar, vinegar or oil and salt. Dough has to be semi soft. Keep aside to rest for 30 mins.
- Meanwhile to make filling in a mixing bowl ads all the ingredients and mix well.
- Once the dough has finished resting, lightly flour a work surface and roll out the dough into medium size thin disk. Stuff the filling into it, give the desired shape to momo and keep aside.
- Steam the momos for 15 mins in the streamer.
- Remove and serve immediately with momo chutney.
- For momos chutney heat oil in pan add tomatoes, red chilies, salt and water. Allow it to cook for 5-6 mins.
- Meanwhile in another pan dry roast peanuts, coriander seed for 2-3mins.
- Into a blender add tomatoes along with it’s remaining water, peanuts mixture garlic cloves and blend it into a small paste.
- Serve this chutney with Momos.
So that’s going to wrap it up with this special dish chicken momos/dumpling recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!