Hi, I’m Jane. Today, I’m gonna show you how to make tea scone recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tea scone Recipe
Tea scone is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Tea scone is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tea scone using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tea scone:
- Get 250 g flour
- Prepare 75 g magarine
- Prepare 1 tbs baking powder
- Prepare 1 egg
- Take 125 ml milk/water
- Prepare 75 g sugar
Instructions to make Tea scone:
- Rub together the flour, baking powder, sugar and margarine to combine together.
- Add egg, milk and knead to a soft dough
- Roll and cut into desired shapes
- Put in the baking tray
- Bake at 180degrees
So that is going to wrap this up for this distinctive dish tea scone recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
