Cheesy Crockpot Mac N Cheese
Cheesy Crockpot Mac N Cheese

Hello, I am Marie. Today, I will show you a way to prepare cheesy crockpot mac n cheese recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cheesy Crockpot Mac N Cheese Recipe

Cheesy Crockpot Mac N Cheese is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Cheesy Crockpot Mac N Cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy crockpot mac n cheese using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy Crockpot Mac N Cheese:

  1. Take 1 box Elbow Macaroni (16oz)
  2. Prepare 1 can evaporated milk (12oz)
  3. Get 20 oz grated sharp cheddar cheese (about 5 cups)
  4. Get 2 large eggs, beaten
  5. Get 1 1/2 cup whole milk (2% works as well)
  6. Get 1/4 cup butter, MELTED
  7. Make ready 1 tsp salt
  8. Get dash ground black pepper

Steps to make Cheesy Crockpot Mac N Cheese:

  1. Cook macaroni according pkg. directions and drain. Spray a 4-quart crockpot with cooking spray.
  2. Add the macaroni, milk, eggs, evaporated milk, butter, salt, pepper, and ONLY 4 1/2 cups of shredded cheese into crockpot. Stir to combine.
  3. Sprinkle the reserved 1/2 cup of shredded cheese over the top of the mixture. Cover and cook on low heat for 3 hours. (Do NOT stir during this time)
  4. Turn off crockpot and stir well. Serve hot.

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