Hi, I am Elise. Today, we’re going to prepare macaroni and cheese recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Macaroni and Cheese Recipe
Macaroni and Cheese is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Macaroni and Cheese is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have macaroni and cheese using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni and Cheese:
- Take 1 medium onion, chopped
- Prepare 6 jalapeños, seeded and chopped
- Get 1 box Elbow Macaroni
- Make ready 1 lb , cut into small pieces
- Prepare 8 oz condensed milk
- Prepare 2 cup sharp cheddar cheese, shredded
- Take 4 tbsp butter, salted
- Take 1 cup Monterey Jack and cheddar blended cheese
- Get 4 cup boiling water
Instructions to make Macaroni and Cheese:
- Preheat oven to 350°F degrees
- Boil pasta noodles to firm al dente
- Fry cut in a medium pan until about halfway done.
- Add onion and jalapeños to pan with and continue to cook until is crispy and veggies are tender. Add in butter and deglaze bottom of the pan.
- In a large bowl, combine pasta, milk, 2 cups of cheddar cheese, and the cooked ingredients, including the butter and drippings from the .
- Pour mixture into 9x13 pan. Top with remaining cheese and put in oven for about 20 minutes, or until cheese has melted and browned lightly.
So that is going to wrap it up for this exceptional dish macaroni and cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
