Layered custard dessert
Layered custard dessert

Hello, I’m Clara. Today, we’re going to prepare layered custard dessert recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Layered custard dessert Recipe

Layered custard dessert is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Layered custard dessert is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook layered custard dessert using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Layered custard dessert:

  1. Get Custard:
  2. Get 500 ml full cream milk
  3. Take 100 gr sugar
  4. Prepare 2 egg yolks
  5. Get 50 gr corn starch / maizena flour
  6. Get 5 ml vanilla essence / 1/2 pod vanilla bean
  7. Take Biscuit:
  8. Prepare 50 gr oreo/chocolate cookies
  9. Get 50 gr butter cookies
  10. Prepare 50 gr ground nuts
  11. Make ready 50 gr butter/margarine melted
  12. Take 3-5 pieces raisin (garnish)

Steps to make Layered custard dessert:

  1. In a heavy bottom pot, heat the milk with 1 tsp sugar and vanilla essence/vanilla bean until a little bubbly but NOT over heat it. Switch off the heat.
  2. In a separate mixing bowl, beat egg yolks, sugar and corn starch. Beat it well.
  3. Pour half of the milk mixture carefully and slowly into egg mixture. Whisk them well.
  4. Add the egg mixture into the other half of milk in the pot.
  5. Slowly heat the mixture for 2-4 minutes until it is thickened and keep whisking it to avoid the bottom part get burned.
  6. Switch off the heat. Strain the custard mixture into fresh bowl.
  7. Cover the custard with wrapping folio and chill it overnight.
  8. The next day. Prepare the biscuit. Mash the oreo/chocolate cookies, butter cookies, peanuts in food processor/mortar pestle.
  9. Add the melted margarine/butter in each mashed cookies.
  10. Get a glass/bowl, assembly the layered custard as your wish. Garnish it as your wish.
  11. Other options: you may use the custard for fruits; exchange the cookies with granola, muesli, cornflakes, fruit puree.
  12. Chill it in the fridge for 2 hours or serve it rightaway.

So that’s going to wrap this up with this distinctive dish layered custard dessert recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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