Hello, I’m Joana. Today, we’re going to make cheesy cheddar mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Cheddar Mac and Cheese Recipe
Cheesy Cheddar Mac and Cheese is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Cheesy Cheddar Mac and Cheese is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cheesy cheddar mac and cheese using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheesy Cheddar Mac and Cheese:
- Prepare 36 oz Kraft chedder cheese
- Take 1 packages desired pasta
- Take 3 cup whole milk
- Prepare 1/4 cup all-purpose flour
- Take 1/4 cup butter
- Get salt
- Take black pepper
Instructions to make Cheesy Cheddar Mac and Cheese:
- Cook pasta as directed
- Melt butter in pan
- On medium low heat, slowly add flour and stir until flour is cooked. About 5 minutes
- Then add 3 cups of milk continuously stirring to avoid clumps
- Add room temperature Kraft mild cheddar cheese on low heat stirring continuously
- Salt and pepper to taste
- Pour cheese sauce over pasta and bake in 350°F oven for 1 hour.
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