Hi, I’m Kate. Today, I’m gonna show you how to make easy homemade shortbread biscuits recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy homemade shortbread biscuits Recipe
Easy homemade shortbread biscuits is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Easy homemade shortbread biscuits is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy homemade shortbread biscuits using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy homemade shortbread biscuits:
- Make ready Butter
- Make ready Caster sugar
- Get Plain flour
Instructions to make Easy homemade shortbread biscuits:
- Preheat the oven to 190°c/375F/Gas mark 5
- Beat the butter and caster sugar together until smooth.
- Stir in the flour until you get a smooth paste. Place on a work surface and gently roll out until the paste is 1cm thick.
- Cut into desired shapes and place on a baking tray.
- Sprinkle caster sugar and put in the fridge to chill for 15-20mins.
- Bake in the oven for 20-25mins or until pale golden- brown.Cool on the wire rack before serving.
- Serve with any cold beverage for dunking or any drink like tea,coffee etc
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