Hi, I’m Joana. Today, I will show you a way to prepare macaroni and cheese (crockpot) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Macaroni and cheese (crockpot) Recipe
Macaroni and cheese (crockpot) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Macaroni and cheese (crockpot) is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have macaroni and cheese (crockpot) using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Macaroni and cheese (crockpot):
- Get 16 oz macaroni (cooked)
- Make ready 2 1/2 cup Milk
- Prepare 1 1/2 stick Butter
- Take 3 cup Sharp cheddar cheese
- Make ready 2 cup Sharp cheddar cheese
- Make ready 2 cup Mozzarella cheese
- Prepare 2 Eggs
- Make ready 1 tsp Salt
- Get 1/2 tsp Pepper
- Prepare 1/2 tsp cayenne pepper
- Take 2 tsp worcestershire sauce
Steps to make Macaroni and cheese (crockpot):
- Add cooked macaroni to crockpot.
- Add 3 cups of cheddar cheese, 2 cups mozzarella cheese, stick of butter, milk, eggs, salt, pepper, cayenne pepper and worstershire sauce.
- Mix lightly.
- Top with 2 cups sharp cheddar cheese.
- Cook on low for apx 4-5 hours.
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