Vegan Sausage Patties
Vegan Sausage Patties

Hi, I am Laura. Today, I will show you a way to prepare vegan sausage patties recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegan Sausage Patties Recipe

Vegan Sausage Patties is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Vegan Sausage Patties is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have vegan sausage patties using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegan Sausage Patties:

  1. Take 1/2 cup TVP
  2. Get 1/2 cup boiling water
  3. Get 1/2 cup whole wheat flour
  4. Take 1/4 cup oat or wheat bran
  5. Make ready 1 Tbsp nutritional yeast
  6. Get 1 Tbsp ground flax seeds, optional
  7. Take 1 tsp garlic powder
  8. Get 1/2 tsp crushed sage
  9. Prepare 1/2 tsp fennel seeds
  10. Get 1/4 tsp black pepper
  11. Prepare 1/4 tsp salt
  12. Make ready 1 dash or two of cayenne, optional
  13. Make ready 1/4 cup water
  14. Get 1/2 tsp liquid smoke
  15. Take 3 Tbsp soy sauce
  16. Take 1 tsp maple syrup
  17. Make ready 1/4 tsp blackstrap molasses
  18. Prepare oil for frying

Instructions to make Vegan Sausage Patties:

  1. Stir together TVP and boiling water and set aside to soak for 5 minutes.
  2. Add flour, bran, and dry spices; stir to incorporate.
  3. In a measuring cup, measure out water; add liquid smoke directly to the cup and stir (this way the smoke will be evenly distributed).
  4. Add water mixture and remaining liquids to dry; mix well.
  5. With your hands, form mixture into ½ thick patties.
  6. Heat a quarter inch of oil in a cast iron pan.
  7. When oil is hot, fry patties for a couple of minutes on each side, until golden.
  8. Repeat last step with remaining batter, adding more oil each round as necessary.
  9. Serve hot.

So that’s going to wrap it up for this distinctive dish vegan sausage patties recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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