Chicken and dumpling casserole
Chicken and dumpling casserole

Hi, I’m Marie. Today, I will show you a way to prepare chicken and dumpling casserole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken and dumpling casserole Recipe

Chicken and dumpling casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chicken and dumpling casserole is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken and dumpling casserole using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and dumpling casserole:

  1. Prepare 1-2 chicken thighs
  2. Make ready Plain flour
  3. Make ready Knob butter
  4. Prepare Drizzle of olive oil
  5. Make ready Chopped onions carrots & celery (I always keep some in freezer)
  6. Make ready Glug of red
  7. Get 50 g or so of pancetta
  8. Get 250 ml chicken stock
  9. Take to taste Salt and pepper
  10. Prepare For the dumplings:
  11. Make ready 100 g Self raising flour
  12. Get 50 g cold butter
  13. Make ready 50 ml cold water
  14. Make ready Thyme

Steps to make Chicken and dumpling casserole:

  1. Turn on oven to 180. Wash and dry chicken. Coat in plain flour. Melt butter with a little oil in large casserole dish. Brown all chicken pieces, set a side
  2. Fry onions carrots and celery, add chopped pancetta and cook for 2-3 mins on high. Put chicken back in, add and stock, let evaporate
  3. Cover and cook for 20-25 mins. Meanwhile, make the dumpling mix
  4. Rub self raising flour and butter together with finger tips, until you get a breadcb texture. Add thyme. Drizzle over the water and mix with a knife or spoon to get the sticky texture
  5. Make balls with the dumpling mix using floured hands, add to chicken. Cover and cook for another 25 mins. Check for salt and pepper, serve :)

So that is going to wrap this up with this special dish chicken and dumpling casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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