Hi, I am Jane. Today, I will show you a way to prepare french fries finger chips recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
French Fries Finger Chips Recipe
French Fries Finger Chips is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. French Fries Finger Chips is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have french fries finger chips using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make French Fries Finger Chips:
- Make ready 2 Potatoes peel off
- Prepare as needed Oil for frying
- Get For spices
- Take 1 tsp Red chilli powder
- Take 1/2 tsp Chaat Masala
- Prepare 1/2 tsp Coriander powder
- Get Pinch salt
- Take 1/2 tsp black pepper crushed
Steps to make French Fries Finger Chips:
- Peel potatoes and cut into French fries shape. Dip the cut potatoes into cold water for 1/2 hour then transfer to hot water for 10 minute. After 10 mins removes them on Kitchen towel and pat them dry. After drying keep them on tissue paper on plate and freeze for 30 minutes (to make more crisp you can 1 tbsp of corn flour and mix well before freezing)
- Later remove from freezer and then again pat cut potatoes dry with towel to remove excess water.
- Heat oil in kadai and fry these cut potatoes on high flame for 10 minutes and transfer on absorbent kitchen paper towel. Transfer the half fried fries on tray and pat with towel to absorb oil. Cool these fries completely. Once fries are cool then Re-fry them for 5 mins on high flame until they are crisps and golden brown in colour. And once again after removing them pat with towel to remove excess oil. Double frying made them crispy. Fries are ready to eat.
- As potatoes contain salt it can be eaten without adding any spices or salt. - But if you want to add spices then once fried, transfer them on a tray and add pinch of salt, coriander powder, chilli powder and chaat masala. - You can also garnish with fresh parsley and black pepper. - Your Crispy and Crunchy french fries are ready to eat.
So that’s going to wrap this up for this distinctive dish french fries finger chips recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
