Red Hot Sweet Potatoes
Red Hot Sweet Potatoes

Hello, I am Marie. Today, we’re going to prepare red hot sweet potatoes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Red Hot Sweet Potatoes Recipe

Red Hot Sweet Potatoes is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Red Hot Sweet Potatoes is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have red hot sweet potatoes using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red Hot Sweet Potatoes:

  1. Make ready 3 1/2 lbs sweet potatoes
  2. Prepare 1/4 cup butter
  3. Get 1/2 cup packed brown sugar
  4. Get 1 1/4 cups cinnamon red hots (2 - 5 1/2 oz boxes
  5. Make ready 1/4 cup water (orig 3/4 c)
  6. Take 10 oz pkg mini marshmallows

Instructions to make Red Hot Sweet Potatoes:

  1. Place sweet potatoes into a large saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 25 minutes. Drain water, mash, and place potatoes in a large casserole dish
  2. Preheat oven to 350°
  3. In medium bowl stir together butter, brown sugar, red hot candies and water. Pour over the sweet potatoes in the dish.
  4. Bake for 1 hour in the oven until sweet potatoes are soft and the candies are melted.
  5. Top with marshmallows and return to oven for 10 minutes to melt them. Best to add marshmallows right before serving then toast with torch.

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